1 can 20 oz. crushed pineapple in own juice, drained
1 can 11 oz. mandarin oranges in light syrup, drained and cut into small chunks
1 tomato, sliced 1/4 inch chunks
1/2 red bell pepper, chopped 1/4 inch chunks
1/4 cup diced red onion
1 or 2 jalapeno, seeded, minced
5 or 6 sprigs of cilantro
juice from one lime
Mix all the ingredients in a bowl and serve with chips.
Remember to wash your hands after handling the jalapeno peppers.
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